Camp Cocktail - Hibiscus Ginger Lemon


Home bar enthusiasts and gift-givers are passionate about this beautiful and delicious infusion kit containing Hibiscus Calyx, Ginger Root, Lemon, and Hibiscus Tea Infused Non-GMO Vegan Sugar. Fill with 12 ounces of alcohol, refrigerate 3 days, and enjoy for the next 30 days as the basis for 8 craft cocktails. Alcohol not included. Can be infused twice for a total of 16 servings. Shelf life: 1 year.